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No artificial colours and preservatives added. No added flavour added Tamarind is widely used in many Indian and Thai dishes and popular in Mexican recipes as well. Its pulp is the main ingredient in flavouring curries and rice in South Indian cuisine. It has many culinary uses including flavouring for chutneys, curries etc.
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.
