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Ginger powder, also known as dehydrated sauth powder, is a spice that is made from dried and ground ginger root. The ginger root is first cleaned, peeled, and then dehydrated using a dehydrator or by drying in the sun. Once the ginger is completely dried, it is ground into a fine powder that can be used in a variety of culinary applications. The powder has a warm, pungent, and slightly sweet taste, with a distinct aroma that is similar to fresh ginger. Ginger powder is a versatile spice that is commonly used in both sweet and savory dishes, such as baking, marinades, curries, stir-fries, and tea.
While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer.
